On the menu.

Your week, one good meal at a time. Tap a recipe to cook, or choose a meal for any day.

Ready to stock up?

Bring this week’s recipe ingredients into one list. Your extra items stay.

The collection

What’s cooking?

Find a recipe or ingredient

Your recipe book

Opening your recipe collection…

Butter chicken · Bolognese · Vegetable gnocchi · Chorizo orzo · Creamy tomato chicken · Aubergine parmigiana · Sausage casserole

Ready for the shop

A list for the week.

Choose your meals and portions. We’ll bring the ingredients together.

Your meals

Quantities combine only when ingredients and units match. “To taste” and unknown amounts stay unmeasured.

To pick up

Recipe items follow your meal selection. Extras can be removed individually.

Saved in this browser on this device. Use Backup & restore to keep a copy or move your recipes to another device.

Edit recipe

Recipe name

CategoryOriginal servingsCooking methodTime

DescriptionIngredients at the original serving countOne per line: quantity | unit | ingredient. Leave quantity blank for “to taste”; ranges such as 1–2 also work. Example: 400 | g | chopped tomatoesPreparationOne step per line. Any quantities in these steps should specify their original serving count.CookingOne step per line. Cooking times and temperatures do not scale automatically.SourceSource URL

Preparation timeCooking time

Soaking / resting timeNotes / details still to confirm

Keep your collection.

Recipes, ticks, meal selections and shopping extras are saved here, in this browser. They don’t automatically sync to your other devices.

Back up before clearing browser data or switching devices. Keep using the same site address to access your saved changes.

How should we import?

Merge adds new recipe IDs and updates matching recipe IDs from the file, keeping your current shopping and tick progress. Full restore replaces the current collection and progress. A recovery copy is downloaded first.

Choose a meal

Find a saved recipe

Or a meal without a recipeServings

A new favourite, in a link.

Paste a public BBC Good Food recipe URL. We’ll read its recipe data, then let you check the ingredients and instructions before saving. No AI or subscription needed.

Good Food recipe URL

Some pages may block imports or have incomplete data. You can always add a recipe yourself with the editor; ingredient quantities and instructions remain editable.